How to Reheat Pizza in the Microwave Without Making It Soggy


To really perceive pizza, you should know the way it dies

The very second pizza is born out of the oven, it’s too scorching to eat and won’t even be completed cooking. However proper round 140 levels Fahrenheit—the temperature specialists suggest you dig in so that you don’t burn your mouth—it begins its inevitable march towards full decay, similar to all the things else on Earth.

In case you can’t (or received’t) eat your pizza when it’s recent, all you’ll be capable to do later is injury management. You see, cheese solely likes to be melted as soon as, as a result of when it does, it loses its integrity. When uncovered to excessive temperatures, cheese loses fats and water, and there’s simply no option to get it again.

“That water isn’t going up,” says bread and pizza skilled Francisco Migoya, head chef at Modernist Delicacies. “The dough is sort of a sponge, so it’s simply going to soak up all of it, making it soggier and gummier as time goes by.”

Over time, the moisture from the sauce and water, plus the fats from the cheese (and any meat), seeps into the crust, creating what pizza connoisseurs know as “the gum line”—that layer between the sauce and crust that appears like uncooked dough. The thicker the pizza, the extra pronounced the gum line will probably be, and the longer it sits there uneaten, the thicker it would get. This, Migoya says, modifications the crust completely.

You must by no means go away pizza out on the counter or within the oven in a single day (because of bacteria), however placing it within the fridge doesn’t do it any favors. Low temperatures congeal all the things the dough has absorbed and speed up the staling process, or retrogradation. In brief: The starch within the crust recrystallizes, and all that fresh-pizza chewiness goes out the window.

Heres the key

However the secret to creating positive it maintains the crusty texture whereas being tasty is to set a cup of water on the aspect of the pizza in a microwave.

  • Place a paper towel between your pizza and the plate you might be utilizing.
  • Set the cup of water simply subsequent to the dish with pizza when you’ve got area. The essence is to warmth the pizza and the water within the cup too. Nonetheless, be sure you don’t fill the cup to the brim.
  • Set the ability to about 50% energy, after which you’ll be able to set it to reheat for 45 seconds to a minute.
  • You must heat it sluggish than simply nuking it up. You intention to eliminate the rubbery texture whereas getting the recent pizza too. Then yay! The crusty pizza with the stretchy cheese and all elements of the pizza properly heat.


Tips on how to Heat Up Frozen Pizza

Leftover pizza stays recent for longer when saved within the freezer, however can it nonetheless be reheated to style like new once more? Completely!

The easiest way to heat up frozen pizza is on a stovetop in a skillet. Reheating frozen pizza in a skillet makes a big distinction on the subject of texture and style. To correctly heat up a frozen pizza, observe the steps beneath:

  1. Place a skillet on the stovetop and switch to the warmth to medium.
  2. Put a slice of pizza within the skillet crust-side down.
  3. The crust will soften and begin to crisp. As quickly as you discover the crust beginning to get crispy, flip the slice of pizza over.
  4. Warmth for 1-2 minutes to permit the toppings to heat up and the cheese to melt and soften. 
  5. Take away the pizza from the warmth and revel in. 

A couple of issues to bear in mind when warming up frozen pizza in a skillet:

  • You possibly can normally inform when the slice of pizza is able to flip when oil begins to look within the pan. The oil is fats melting off the crust because the slice warms up. It sometimes takes 3-5 minutes to get so far. 
  • Turning the slice of pizza over permits the toppings to heat up and the cheese to soften. However remember to preserve a detailed eye on the slice to keep away from burning it.
AbstractThe easiest way to heat up frozen pizza is on a stovetop in a skillet. Warmth one slice of pizza at a time and warmth either side to make sure the pizza is heated by means of and the feel resembles a freshly-made pie.

Range and Pan – Reheat Technique

That is but once more one other easy technique. Strongly really helpful to make use of a cast-iron skillet with a LID. Pre-heat your skillet to scorching. Place your slice and canopy with a lid, if accessible use see-through to observe the cheese. The lid is vital and will forestall moisture from evaporating and in addition warmth from escaping from the highest and prompts the convective warmth “simulating an oven” to soften the cheese. Perceive that warmth is coming from the underside so it doesn’t matter what you do, the crust will probably be uncovered to far more warmth. In an try to beat this concern, it could be a good suggestion to place some water, within the nook, boil it to create steam earlier than protecting it. If completed proper, steam melts the cheese.

  • Pre-heat your skillet to scorching
  • On one aspect of the skillet, place a little bit of water, even on prime alum foil.
  • As soon as the water begins to boil, place your slice away from the water and canopy with a lid.
  • Additionally, we transfer the skillet sideways, away from the flame
  • Observe the cheese as soon as begins to soften and modifications shade your completed. Cheese ought to soften not boil with bubbles

Technique 5. Tips on how to reheat a frozen pizza with an air fryer?

Air fryers are some of the trendy gear created to make cooking simpler, quicker, and handy.

Additionally it is the most effective items of apparatus on the market for reheating meals as a result of it makes use of a traditional fan that dissipates warmth all through the insides to heat your meals.

It doesn’t want a lot work completed in any respect. Begin by putting two to a few slides of frozen pizza to be warmed; that’s in case you use the basket air fryer or extra in case you use an oven air fryer.

Increase the temperature to a temperature of about 160-180°C for 4 to twenty minutes; checking periodically to see if it begins burning. Take away from the air fryer and serve.

This equipment’s small dimension is ideal for school college students who could not have the chance to carry bigger meals gear into their dorms.

Make sure you lay the air fryer floorings with aluminum foil or holed parchment papers to stop the pressure of melting cheese. This is the reason most air dryers are argued to be mini typical ovens, who cares? So far as it really works.

How does it work

Kindly don’t ask me about the way it works scientifically as a result of there isn’t one I’ve seen. I need to make it simple so that you can perceive the method, although. In case you additionally need to make the scrumptious crispy pizza you had the day gone by, then use this technique.

  1. Put a paper towel between the plate and the pizza, as this can assist take up the moisture that comes from the pizza.
  2. So that you don’t know what to set the pizza to a excessive temperature when the sugar molecules begin to soften as that can be what’s going to trigger the sogginess. The sugar molecules will begin to soften when the microwave reaches 212°F. So it’s upon you to ensure the warmth settings don’t go greater than 212°F.
  3. The opposite factor to do is to alter the ability settings of the microwave to between 30% and 50%
  4. Warmth the pizza for about 45 seconds and repeat the process till you receive your pizza’s desired temperature.

Even with all these modifications, the pizza nonetheless comes out soggy. The crust on the underside is not going to be crunchy, however in fact, your pizza will probably be heat. This microwave technique is actually not the perfect neither is it really helpful except you solely have a couple of minutes to heat your pizza.

If you’d like a crispy crust, you’ll be able to heat it up, then take it out and end heating it utilizing different strategies corresponding to a toaster oven or a skillet.

The microwave technique is right in case you are in a setting the place you’ll be able to’t have an oven. You’ll then use it solely as a result of it’s the one technique accessible for reheating. In any other case, different strategies are means higher to make use of.

Reheat Pizza on the Stovetop

Reheating pizza in a skillet on the stovetop is a good technique, particularly in case you solely have a slice or two and don't need to preheat the oven. Doing it this manner retains the crispiness of the underside crust whereas melting the cheese and heating the toppings all through.

There’s a trick to reheating pizza in a skillet. By including a little bit water to the pan, then protecting it, you're making a steamer that may make sure the toppings get scorching, too.

  1. Warmth the skillet over medium warmth.
  2. Add the pizza slices and cook dinner for a few minutes, uncovered.
  3. On the aspect of the pan (not on the pizza), add a number of drops of water.
  4. Instantly cowl the pan with a lid and cook dinner the pizza for a number of extra minutes, or till the cheese is melted and the pizza is heated by means of.

A cast-iron skillet is great for this, but it surely takes a very long time to warmth up. A stainless-steel skillet is completely positive, too.

For How Lengthy is Pizza Good within the Fridge?

Your leftover pizza is fit for human consumption for as much as 4 days in case your fridge is ready at 40F or lower. Greater than 4 days within the fridge and the chance of getting a great borne sickness will increase.

Reader Interactions


  1. Tyler JohnsonTyler Johnson says

    I like the thought of getting a crispy crust on the leftover pizza. I don’t prefer it when the crust will get all arduous and chewy, so hopefully, that may remedy that concern. Subsequent time I get pizza, I’ll be certain to present {that a} attempt, so I can get the perfect outcomes attainable when reheating it.


Current Posts

How lengthy does it take to reheat pizza within the microwave?

Depart the pizza at room temperature for a couple of minutes to scale back the time required to reheat pizza within the microwave. In case you pull the pizza straight out of the fridge, it would take longer time than if it have been barely warmed.Subsequently, the time it takes to succeed in desired temperature could fluctuate based mostly on how lengthy the pizza was saved and the present diploma of coldness to start with.

For greatest outcomes when reheating pizza within the microwave, attempt 30 seconds intervals. Onetime could also be sufficient, however verify and return the pizza for yet one more spherical if needed.Merely place the slice of pizza on a paper plate or place a paper towel in between the pizza and plate to make the pizza much less soggy. Put it within the microwave for precisely 30 seconds and viola! In case you are attempting to microwave frozen pizza, then the slice could take an additional minute however the outcomes will probably be comparable. Give it a buzz and share your outcomes!

Tips on how to Reheat Pizza in A Skillet

Reheating pizza in a skillet is arguably the perfect technique. {Many professional} cooks and skilled cooks suggest skillets over microwaves. Though the crust is cooked fantastically right here, many agree that the glass-of-water trick helps the cheese to soften higher in a microwave. And contemplating the clear up after the actual fact, skillets won’t be that significantly better. 

Right here’s how one can reheat pizza in a skillet, chef-style:

  1. Put the pizza in a non-stick skillet.
  2. Cook dinner for about 2 minutes on medium-low warmth or till the crust is crisp.
  3. Add 2-3 drops of water to the skillet and canopy it with a lid. 
  4. Steam the pizza for 1 minute on low warmth.

What to keep away from when utilizing microwave to reheat your favourite pizza

Burnt crust: This is the number one problem with r

Burnt crust: That is the primary drawback with reheating pizza in a microwave. The crust will usually grow to be arduous and dry when microwaved.

Soggy toppings: In case you’re not cautious, your toppings can find yourself changing into moist and soggy after reheating.

Chilly middle: A typical concern with reheated pizza is that the middle finally ends up being chilly whereas the crust and toppings are scorching. This may be fairly disagreeable to eat.

So, how are you going to keep away from these issues and get completely reheated pizza each time? Learn on for our prime ideas.


Individuals have grilled pizzas up to now, so reheating a slice or two on the grill is one other helpful technique. First, set your grill to medium-high and provides it a couple of minutes to heat up utterly. Subsequent, place it on the grate with no added elements. Then, let it reheat for about six minutes. Lastly, take away the pizza from the grill and ensure the crust is crispy sufficient. If the crust nonetheless wants a while, place the slice again on the grill for a number of extra minutes. Whereas this technique yields nice outcomes, it’s in all probability not the only option for days with unhealthy climate.